About the story of the land
VILLA DAVOLI
WINE
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Our wine originates in Sabbione, in the municipality of Reggio Emilia, on the estate surrounding Villa Davoli.
This is where the Tresinaro stream once flowed, which is why the soil is fertile and the microclimate is unique.
The ancellotta is a grape with a high polyphenol content, so much so that even its pulp has an intense colour.
Despite its high anthocyanin content, it makes for a very delicate grape.
THE AREA
OUR GRAPES
INCREDIBILE
ALC/VOL 13.5
UVA SPERGOLA MALVASIA
METODO TRADIZIONALE
INFINITO
ALC/VOL 13.5
UVA SPERGOLA MALVASIA
METODO TRADIZIONALE
INEVITABILE
ALC/VOL 13.5
UVA SPERGOLA MALVASIA
METODO TRADIZIONALE
IMPOSSIBILE
ALC/VOL 13
UVA LAMBRUSCO ANCELLOTTA
INVECCHIATO IN BOTTE A TOSTATURA MEDIA
SHAMPOO
ALC/VOL 13.5
UVA SPERGOLA MALVASIA
METODO TRADIZIONALE
INDELEBILE
ALC/VOL 15
UVA ANCELOTTA
METODO INVECCHIATO IN BOTTE
Alexa Young, DE
Absolutely excellent wine to try. excellent value for money. Always fast and well-maintained shipping.
Franco Spaggiari, IT
A full-bodied wine to try with savoury dishes and mature cheeses. Excellent product.
Antonio Sarcone, IT
An unexpected discovery, an organic product of the highest quality
VILLA DAVOLI
The brand takes its name from the Villa Davoli that stands on the estate, intended as a holiday home for Aristide Davoli's family and an admirable example of early 20th century rationalism. Situated in the Reggio Emilia countryside and designed by architect Bottoni, it was purchased together with the surrounding estate in 1970.
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